This position ensures consistency of food presentation and that all recipe requirements are followed. Oversees culinary aspects of food production including menu adjustments, portion sizes, sanitation and nutritional practices. Researches ways to enhance the quality of food preparation services including ingredient changes to promote the uniqueness of recipes.
Creates future menus based on facility counts and previous experience and ensures that these are properly communicated to culinary staff. Leads and oversees the food and nutrition staff in providing excellent meal service while meeting patient and customer satisfaction goals.
Ensures that all staff utilize required portion sizes based on selected menu recipes, kitchen practices, and department rules. Also ensures appropriate food presentation and promotes consistent communication between meal preparation staff and serving staff to maintain highest quality and customer satisfaction.
Ensures all sanitation and nutritional practices are followed by staff and that regulatory agency, OSHA, and safety guidelines are met.
Researches and implements ways to enhance quality of food preparation including modifications to ingredients, portion sizes, and preparation methods that will promote culinary diversity and uniqueness.
Inventories food and supplies in assigned areas; determines ordering and food production quantities based upon established par levels and special needs. Monitors and controls operating expenses and other key indicators within assigned areas/shift to meet budget requirements.
Resolves customer problems and supports staff development in customer service skills.
May supervise department staff.
High school diploma/GED or equivalent working knowledge.
Must possess the knowledge and abilities in food services preparation normally acquired with three or more years of experience and/or education in similar food services management work. Must have excellent communication and customer service skills. Ability to effectively organize, lead and supervise work areas and teams. Ability to learn food handling regulations and pass certification tests as required. Employees working at Banner Behavioral Health Hospital must possess an Arizona Fingerprint Clearance Card at the time of hire and maintain the card for the duration of their employment.
All onsite food service equipment including stoves, ovens, steam-jacketed kettles, tilt skillet, broiler, steam table, grill, deep fryer, slicer, Buffalo Chopper, mixer, food carts, dish racks, cleaning equipment and hazardous chemicals used in cleaning and sanitation. Office equipment such as computer, phone, fax machine, and retail service equipment such as point of sale registers, beverage and ice cream dispensers, chaffing dishes, serving utensils. Must have the ability to operate computer business software, email, phone, FAX, etc.
Previous supervisory experience and background in healthcare. Bilingual skills in English/Spanish are a plus. SERVSAFE certification.
Additional related education and/or experience preferred.
Internal Number: 248351
About Banner Health
You want to change the health care industry – one life at a time. You belong here. You’re excited to be part of the dramatic changes happening in the health care field. In fact, you thrive on change. But you also understand that excellent, compassionate patient care is the true measure of the success of these changes. You belong at Banner Health. Our award-winning, comprehensive health system includes 23 hospitals in seven western states, primary care health centers, research centers, labs, a network of physician practices and much more. Throughout our system, skilled, compassionate professionals use the latest technology to change the way care is provided. If you’re looking to be a key contributor to a forward-looking organization, you’ll experience a wide variety of professional advantages: •Our vision for changing the future of health care gives you the opportunity to leverage your abilities to achieve something historic. •Our expansive system offers you an unmatched variety of clinical settings – from large urban trauma center to small rural hospital, ambulatory to home health. Our system also includes hospitals specializing in cancer, heart health and pediatrics. •Our many loc...ations also translate into a broad selection of exciting and rewarding lifestyle options – from the big city to the wide-open spaces. •Our commitment to healthcare innovation means you always have the latest technologies at your fingertips to help you provide the finest care possible. •The size, success and growth of our system provide you with the stability and options to pursue your desired career path. •Our competitive compensation and comprehensive benefits offer you options to complement your unique needs.